Patanjali Pachak Ajwain with Aloe vera helps to improve the digestion process. Ajwain with aloe vera has antibacterial and anti-fungal properties which help to keep the stomach free from infections. It also alleviates stomach and colic pain. Pachak Ajwain is rich in fiber, antioxidants, vitamins and minerals. It gives relief from common cold and cough. It instantly stops hiccups. Regular intake of this pachak prevents kidney stone and acidity problems. It gives relief from arthritis and rheumatic pains. Pachak ajwain along with aloe vera is an ideal tonic for all stomach disorders.
Moreover Pachak contains the goodness of ajwain, ginger powder, bay leaf, coriander and aloe vera. Ajwain and ginger actives the digestive juices and aids in the function of digestive process.
Benefits of patanjali Pachak Ajwain with Aloe vera:
- Helpful to improve the digestion process
- Has Antibacterial and anti-fungal properties hence helpful to keep stomach free from infection
- Give relieves from colic pain
- Give relief from common cold and cough
- Good for the treatment of acidity
- Helpful to stops hiccups
- Regular intake of this prevents from kidney stone
- Patanjali pachak ajwain with aloe vera gives relief from arthritis and as well as from rheumatic
- This pachak is in rich with fiber, antioxidants , vitamins and mineral
- Treats Flatulence.
Ingredients Of patanjali Pachak Ajwain with Aloe vera:
- Ginger Powder,
- Bay Leaf,
- Indian Aloe
- 3-5 gm to be taken in a day.
- Not recommended for diabetic and hypertensive patients